FLAVOURS

RISE Kombucha is a unique, raw, health beverage whose taste is reminiscent of a light cider. It is made with the highest quality organic ingredients, and has a dense spectrum of bioavailable nutrients and medicinal benefits. Current research on the biochemical composition of Kombucha has allowed us to describe its health benefits:

• Acts as an antioxidant
• Strengthens the immune system
• Balances intestinal flora
• Combats stress Increases energy
• Stimulates digestion

RECOMMENDED USE : drink two servings per day to maintain intestinal health and enhance energy.

CONTAINS per 355 mL : catechins 64 mg, D-gluconic acid 200 mg, acetic acid 1450 mg, naturally occurring micro-organisms 280 million+.

MEDICINAL INGREDIENTS per 355 ml : Symbiolife™ Kombucha from 200mg camelia sinensis leaves.

NON-MEDICINAL INGREDIENTS : filtered water, fair trade cane sugar*, fair trade green/black/white tea*, and/or herbal tea, ginger*.